In Bodega Pampano, enjoy a unique gastro-wine tourism experience that combines the best of culinary tradition and innovation. Immerse yourself in the history of an underground winery, located 12 meters underground, which was restored with effort and passion by Alberto and Choni.
At Bodega Pampano, enjoy a unique gastro-wine tourism experience that combines the best of culinary tradition and innovation. Immerse yourself in the history of an underground winery, located 12 meters below ground, which was restored with effort and passion by Alberto and Choni. In this singular setting, where history blends with modernity, you can savor a typical menu from the region, featuring grilled meats cooked with contemporary techniques for an unparalleled flavor experience. The journey begins with a brief introduction about the history of the winery and the restoration process that breathed new life into this space. Afterwards, you will enjoy a tasting of wines from the Tierra del Vino, accompanied by carefully crafted dishes that highlight the best of local cuisine. All of this takes place in a historic environment, where gastronomy and wine merge to offer a unique and unforgettable experience.
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Take a look at the following experiences
Visita bodega, viñedos y comida en casa de los abuelos:. - Recorrido por los viñedos. - Recorrido por las instalaciones. - Comida en la casa de los abuelos
Very complete experience that combines heritage + culture + gastronomy + wine culture. The underground cellars on Calle Puerta Nueva de Utiel will be the first stop for our visitors. They will learn about the structure of these wineries and the winemaking process in the 18th century. Afterwards, the visit to our monumental winery will begin, where we will take a tour of our exciting history and see the wine-making process from the entry of the grapes into the winery, passing through the barrel room, storage area... ending in the tasting area where we will taste a selection of our best wines. The visit will end with a meal in a typical Utielano Restaurant.
We will enjoy a walk in a unique setting, among vineyards with views of the Pirineos, on a guided tour where you will lernd about the D.O Somontano región, the history and architecture of our winery, and walking through our yards, the fermentation áreas , and the barrel room, ending with a guided tasting of three wines and an appetizer of iberian ham and manchego cheese.
