First, we visit the vineyard and take a tour of the winery while explaining the production process. We continue with a guided tasting of 4 wines paired with cold cuts and cheeses. Finally, we explore the underground cellars, where we age wines from the best vintages.
Between Utiel and Requena, just 45 minutes from Valencia, is the Pago Vitícola Vera de Estenas, a modernist winery with more than a century of history, founded in 1876.
During the visit we explained in detail the winemaking process. We tour the vineyards, the barrel room and our family museum.
Next, we will enjoy a guided tasting of 4 of our wines, accompanied by cheeses and sausages from the region.
To close the experience, we will descend to explore the old wine warehouses from the 19th century where the best vintages of wines bottled in the winery since the 1982 harvest are currently stored and aged.
It is essential to reserve in advance
desc opinión ing
Take a look at the following experiences
From Espacio A Cántaros, we want to offer an experience specially designed for families: a ceramic modeling workshop using various techniques.
Experience a unique adventure in the heart of Zamora with an enogastronomic tour that blends tradition, sustainability, and local cuisine. At Restaurante La Marina Sancho2, you will enjoy a sensory journey where you will learn about the culture, gastronomy, and sustainability of wine tourism, while immersing yourself in Zamoran cuisine and wines from the designated origins.
Embark on a unique sensory journey through the cheese-making tradition of Zamora with the experience "Laurus: From Origin to Aging Cellar." This activity will take you to discover the secrets of an artisanal cheese factory that, backed by the Denomination of Origin "queso zamorano," keeps the local cheese-making heritage alive thanks to a farming family committed to tradition.