Wine and gastronomy in a natural and quiet environment that, together with its avant-garde and practical design, makes it the ideal place to enjoy a very special day.
Visit the winery facilities, explaining the complete process of making our wines, that is, from receiving the grapes to labeling the bottle. Wines made with different grape varieties and detailing their multiple singularities. At the end of the visit you enter the restaurant.
Buezo Restaurant is a place where sensations multiply, where every detail and service reflects the values and philosophy of Buezo, highlighting the importance of the quality of raw materials and seasonal products to achieve the success of the careful preparations.
We have our own greenhouse, obtaining fresh and natural products with flavors that will make us have new experiences and sensations, some of them already forgotten.
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Take a look at the following experiences
Tour and tasting of 5 wines from the barrels with a ‘venencia’. Manzanillas and other wines. Patios, wineries and a very old office 1792. You will finish with a paired menu in Restaurante EntreBotas (located in our patios).
Winery built by the first generation Sanz in the village of La Seca (4km from Rueda).
Guided exploration of the vineyards of the “Finca de las Amedias” winery in which we begin with a welcome wine. Tour with a specialized guide through the grape reception area, processing rooms and barrel room. Tasting with views of the vineyards of 3 Rueda D.O. wines from Ramón Bilbao winery. . The tasting consists of 4 wines paired with local products from the region area “Castilla y León”
