VISIT TO TWO MEDIEVAL WINERY IN LERMA, DUCAL PASSAGE AND FINAL TASTING AT THE PARADOR DE LERMA; IMPORTANCE OF WINE IN THE ARLANZA REGION
On Saturdays in March and April we offer the activity "Discover another Lerma under your feet" in which you visit two medieval underground wineries in the town; The importance of wine in Lerma and the Arlanza region is explained... Curiosities and anecdotes that will bring us closer to the Town Ordinances of 1594, or how people lived during the French occupation at the time of the War of Independence...
Every Saturday, a different winery from the DO Arlanza participates in the activity, offering their wines with a final tasting at the Parador Nacional de Turismo (duration 2 hours).
Pre-booking recommendation
Limited places
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Take a look at the following experiences
‘A Private Journey to the Heart of Wine’.
Immerse yourself in a exclusive experience for wine lovers.
At Guerinda Wine Lovers you will enjoy an exclusive, intimate and personalised visit, where you will learn about our philosophy, based on respect for family tradition and craftsmanship.
Walk among vineyards, barrels, and bottles… The wine tourism experience at Bodegas Barahonda will deepen your connection to wine and the Monastrell grape if you’re already a wine lover. And if it’s your first time visiting a winery, Barahonda will captivate you forever.
From the moment you arrive, the aroma of wine will envelop you. Explore the winemaking rooms, where gleaming stainless-steel tanks stand tall, and step into the peaceful barrel rooms, where time slows down. Discover the magic of how our wines come to life, from grape to glass.
The experience culminates in a guided wine tasting, where your senses of sight, smell, and taste will take center stage. Our team will help you discover the flavors, aromas, and nuances that make our wines so special.
Immerse yourself in a unique experience where the art of artisan bread meets the magic of wine at La Rebotica Restaurant, in collaboration with Panadería Luis Ángel. This activity begins with an introduction to the fascinating world of artisan bread, where attendees will learn about the selection of local flours and the traditional techniques used in making bread.
