Discover a unique experience! White wine tasting under a hundred-year-old holm oak tree, tour of our winery, red wine tasting with local aperitifs, vermouths and an unforgettable meal in the Gastrovino 8 Encinas room.
For those who want to stay and enjoy a menu with our wines, we offer this experience which consists of a white wine tasting under a centenary holm oak tree, a visit to the winery to learn about the process of making our wines, a tasting of two red wines accompanied by a small aperitif with products from our local gastronomy, a tasting of our most cheeky vermouths, and a meal in our Gastrovino 8 Encinas room.
The lunch menu consists of 3 starters, 1 main course, a choice of grilled meat or fish (there is also the option of rice or gazpacho manchego), and dessert. Includes bread, wine and water.
Example of local cuisine menu in our 8 Encinas room:
*Note: Menu as a reference.
It can be complemented with one night's accommodation at Hotel Entreviñas.
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Take a look at the following experiences
Discover the hidden gems of the Ría de Arousa on a visit to a traditional canning factory. Learn first-hand how this iconic product of the Rías Baixas is made.
Discover the history of Bodegas Balbás on a guided tour, tasting of 4 wines and cheese pairing.
Discover the heart of our winery with a journey through century-old vineyards, where you’ll savor exceptional wines crafted with generations of passion. Indulge in a curated pairing of local flavors, creating an unforgettable experience that celebrates tradition, nature, and the rich winemaking heritage of Rioja Oriental.
