Awaken your senses with a tasting of 4 of our wines accompanied by a careful selection of Iberian products.
A wine tourism experience in a unique place in the D.O of Toro accompanied by 4 paired wines.
Valbusenda is a family project that emerged in 2003, when we decided to fulfill one of our dreams, to make the name of this land known through one of our passions, wine. We visited a place of the D.O. Toro and we were immediately captivated by the place.
At that moment Valbusenda was born.
Although the initial idea was to build a winery, we finally decided to go further and make people love wine like we do.
Currently, Valbusenda is a wine tourism complex made up of a winery, a 5-star Hotel-Spa, an Ampelographic Garden and a Training Vineyard - dedicated exclusively to the study of different plantation systems -, offering its visitors the possibility of entering the world of wine through the five senses.
Smell, sight, smell, taste, touch and hearing come together to live a fascinating sensory experience.
Awaken your senses with a tasting of 4 of our wines accompanied by a careful selection of Iberian products.
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Take a look at the following experiences
A different plan for the family, a gymkhana where you can discover through play. Do you want to discover the enigma of the Ghost of Cosecheros?
Quesos Chillón is the story of a family over more than a century. Specifically since 1890 when great-grandfather Manuel Chillón started his cheese production and sale business.
Cultural, gastronomic and sensory tourism at the Chillón Cheese Museum
Tour the museum, enjoy the tasting room and purchase Chillón products.
A tour for the whole family, educational and fun, where you can also taste 8 types of sheep's cheese and D.O. wine. Bull.
Guided visits to one of the Historic Artistic Sites located in the territory of the Sierra de Francia Wine Route, Miranda del Castañar, Sequeros, Villanueva del Conde, San Martín del Castañar and Mogarraz, both in a square-to-square version with established schedules and subject to availability, and for closed groups.
The guided tours take a tour of the history, gastronomy, viticulture and folklore of the Sierra, with the help of graphic material (photos, prints...) and sometimes and depending on availability with complementary activities with different producers in the area.
