Discover Tierra de Cubas with a guided tour, wine and cava tasting paired with appetizers, and an exclusive five-course tasting menu paired with premium wines. Let yourself be surprised.
Immerse yourself in an unforgettable wine and gastronomy experience in the heart of Tierra de Cubas, one of the most beautiful wineries in the Cariñena Designation of Origin, where wine, tradition, and haute cuisine come together to offer you a truly unique sensory journey. Our proposal includes: The chance to delve into the soul of Tierra de Cubas. Tour our facilities, learn about the winemaking process, and uncover the secrets that make each bottle a masterpiece. The experience will continue with an exclusive guided tasting featuring two carefully selected wines and a premium cava, paired with two traditional tapas from our region. And as the grand finale, let yourself be surprised by a five-course tasting menu, created by a renowned chef, specially designed to pair perfectly with a selection of our most exclusive wines. A culinary proposal that celebrates local products and the very essence of our winery. An experience that awakens the senses, in a unique setting where time stands still to raise a glass to life’s simple yet greatest pleasures.
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Take a look at the following experiences
Guided visits to one of the Historic Artistic Sites located in the territory of the Sierra de Francia Wine Route, Miranda del Castañar, Sequeros, Villanueva del Conde, San Martín del Castañar and Mogarraz, both in a square-to-square version with established schedules and subject to availability, and for closed groups.
The guided tours take a tour of the history, gastronomy, viticulture and folklore of the Sierra, with the help of graphic material (photos, prints...) and sometimes and depending on availability with complementary activities with different producers in the area.
Discover the essence of wine at Bodegas Barahonda with our exclusive wine tourism experience, designed for true wine lovers. Enjoy a guided tour of our winery and vineyards, where you will learn everything about the winemaking process and Monastrell, a native variety that we cultivate with passion.
