The ancestral art of barrel-making: wood, fire, water, and metal come together to create a unique sensory experience in the aging of both national and international wines and spirits.
Wood, fire, water, and metal are the essential raw materials for the production of barrels. These elements, antagonistic by nature, become allies thanks to the knowledge and skill of the cooper, whose work is the result of a millennia-old heritage. The creation of a barrel is a spectacle enjoyed with all five senses. The impressive flicker of the flame, the texture of the wood, the aromas of the "batiero," the rhythm of the work, and, of course, the flavors the barrel imparts to the spirits form a unique experience.
These barrels are matured in the main wineries in the region with selected wines. Once they have acquired the essence of these spectacular wines, they are sent to international distilleries where the best distillates in the world will age.
3,50€ CHILDREN
5,50€ ADULTS
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Take a look at the following experiences
Visit our facilities, starting with the production area, aging, bottling, etc., with corresponding explanations. It will end with a tasting of 3 wines, a visual presentation, and an appetizer. Afterwards, you can visit our shop.
Discover the hidden gems of the Ría de Arousa on a visit to a traditional canning factory. Learn first-hand how this iconic product of the Rías Baixas is made.
Develop a unique and sustainable wine tourism experience that combines the cultural history of the 16th century and the Order of Santiago in La Mancha with the tasting of wines in rama. The experience seeks to highlight the authenticity of the historical and wine heritage of Pedro Muñoz, promoting sustainable tourism and emotional connection with the territory.
