Visit of the old winery recovered and part converted into a wine museum.
Tour of all the steps that our grapes follow from the vineyard to become magnificent wines. These include the 5 underground floors of its design by gravity. From the reception area through the current production area, to the bottle rack, where the magnificent XIX century aging room and the bottle crypt of the XV century stand out. Finalizing the visit in the tasting room where we will taste our wines with an aperitif.
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Take a look at the following experiences
1. The tasting consists of 5 different cheeses. We try to present the greatest variety of cheese technologies, with the three milks (sheep, cow and goat) being present, seeking to bring together cheeses from different regions. 2. The activity includes one drink per person which can be wine, water or must. (The following drinks, if applicable, will be paid separately. 3. The duration of the activity is approximately one hour, depending on the size of the group and what the group interacts with. 4. Very long hours, booking in advance. (check different possibilities). 5. The price of the above is €17/per person
