Visit to the winery and commented tastings of La Setera artesan goat´s cheeses and La Setera wines of the Arribes región, with explanations of how these are produced.
Winery visit where we explain the whole process from the vineyard to the bottle of each of our five different type of wine which includes White,Young Red, Crianza Red and Red fermented in amphora. We tell our story of how we came to the village 30 years ago from the city and how we produce our four different types of artesan cheese. We organize a La Setera cheese and wine tasting outside, in front of the dairy.
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Walk among vineyards, barrels, and bottles… The wine tourism experience at Bodegas Barahonda will deepen your connection to wine and the Monastrell grape if you’re already a wine lover. And if it’s your first time visiting a winery, Barahonda will captivate you forever.
From the moment you arrive, the aroma of wine will envelop you. Explore the winemaking rooms, where gleaming stainless-steel tanks stand tall, and step into the peaceful barrel rooms, where time slows down. Discover the magic of how our wines come to life, from grape to glass.
The experience culminates in a guided wine tasting, where your senses of sight, smell, and taste will take center stage. Our team will help you discover the flavors, aromas, and nuances that make our wines so special.