This experience offers the opportunity to have a close view of the fighting bull in its natural environment.
Guided tour of the classification enclosures: yearlings, herds, steers, utreros, and cows with their calves. With technical explanations and in bullfighting language of the country tasks for the breeding of the bull, from its birth to its selection for the fight.
This experience offers the opportunity to have a close view of the fighting bull in its natural environment.
Guided tour of the classification enclosures: yearlings, herds, steers, utreros, and cows with their calves. With technical explanations and in bullfighting language of the country tasks for the breeding of the bull, from its birth to its selection for the fight.
Minimum group of 30 people.
Appetizer or country lunch (optional). Check price.
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Take a look at the following experiences
Embark on a unique sensory journey through the cheese-making tradition of Zamora with the experience "Laurus: From Origin to Aging Cellar." This activity will take you to discover the secrets of an artisanal cheese factory that, backed by the Denomination of Origin "queso zamorano," keeps the local cheese-making heritage alive thanks to a farming family committed to tradition.
Enjoy the charm of our vineyards and learn how we produce at Granbazán with a guided tour of the winery.
A 1-hour and 15-minute guided tour of the winery and its vineyards, with a commented tasting of our Granbazán wines and a tasting of two gourmet tapas made with Galician products.
Afterward, you will enjoy a meal at our restaurant, where we update the menu with each season.
