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Caracol Tours: "PX 360. Los 4 elementos"

A day spent with a passionate local expert, where we immerse ourselves in the culture of wine, vinegar, barrel-making, and culinary pairings, with the highly versatile Pedro Ximénez grape from Córdoba being the undisputed queen.

  • 1 Day
  • Tasting
  • History

A day in the company of a passionate local expert where we immerse ourselves in the culture of wine, vinegar, barrel-making, and gastronomic pairings, with the highly versatile Pedro Ximénez grape from Córdoba as the undisputed queen:

 12:00 PM – EARTH  

In a winery surrounded by vineyards, we taste wines without aging in clay jars, giant cement vessels where everything begins.

 1:30 PM – FIRE  

The craftsmanship of wine. Meeting with coopers, the artists who tame the staves with fire and fill barrels and casks with soul.

 2:30 PM – SEA  

Local gastronomic pairings from the garden, the dehesa, and the sea, with dishes full of history dating back over 2,000 years. Upon leaving, we are embraced by the sea of olive trees.

 4:00 PM – AIR  

Sunset with umami. A walk among olive trees, vineyards, and centennial trees for a "forest bath," with a tasting of oils, wines, and old vinegars outdoors on a beautiful porch.

Group of 8 pp. 

From  12h to 18h

270€

- Price per person -

  • Visit to the vineyards
  • Wine tasting
  • Visit to the cooperage
  • Gastronomic tasting
  • Olive oil tasting
  • Vinegar tasting

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