Dive into a unique culinary experience with "From the Earth to the Plate," where the authentic flavors of Zamora come to life at Casa Aurelia restaurant.
The day begins with a tour of the local market, where you will select fresh products alongside a passionate chef. During this immersion into the essence of Zamora, you will discover the secrets behind each ingredient and its connection to the history and culture of the region. These products will become the heart of a personalized menu that reflects the culinary identity of Zamora. Back at Casa Aurelia, the chef will guide you on a gastronomic journey, narrating the stories that inspire each recipe. From fresh appetizers that whet the appetite to carefully crafted desserts, each bite will be a celebration of local flavors.
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Take a look at the following experiences
Una visita única en Rioja. Adéntrate en el corazón de nuestra bodega con una visita guiada donde descubrirás los secretos de nuestra crianza.
The complete experience, ideal for those who want to know everything about the vineyard, the grape varieties, the winery, the wines and the gastronomy of the area.
Tour of our vineyards located on the slopes of Villanueva and immersed in the forest. In them to show the work of preserving the rufete grape, the care of the centenary vines and our ecological cultivation methods.
Visit to the semi-buried winery, micro-vinifications by plot and barrel room.
Tasting of five wines, including wines from plots of centenary vines.
Aperitif with Iberian sausages from the Dehesa de Salamanca
