Dive into a unique culinary experience with "From the Earth to the Plate," where the authentic flavors of Zamora come to life at Casa Aurelia restaurant.
The day begins with a tour of the local market, where you will select fresh products alongside a passionate chef. During this immersion into the essence of Zamora, you will discover the secrets behind each ingredient and its connection to the history and culture of the region. These products will become the heart of a personalized menu that reflects the culinary identity of Zamora. Back at Casa Aurelia, the chef will guide you on a gastronomic journey, narrating the stories that inspire each recipe. From fresh appetizers that whet the appetite to carefully crafted desserts, each bite will be a celebration of local flavors.
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Visitors will enjoy a welcome drink, a guided tour of the winery and barrel room, a tasting of three representative wines, and a refreshing Azzulo cocktail at the end.
