Wine tourism experiences aimed at groups of approximately 12-20 people. Among the activities to be carried out, highlights include tastings of our own wines or those of other wineries in the Montilla-Moriles area, paired lunches and dinners, as well as wine-growing activities specific to the season in which it takes place. All of this can be complemented with accommodation on the Estate itself.
Wine tasting
An activity aimed at groups of people interested in learning about the winemaking process and tasting our wines, as well as discovering the Montilla-Moriles region.
Paired lunches and dinners
For groups of people who want to enjoy an outdoor lunch or dinner typical of the area paired with our 3 varieties of organic fortified wines surrounded by our vineyard and our spectacular surroundings.
Wine activities
Activity aimed at groups of people interested in experiencing the vine and wine production process. Depending on the time of the vineyard, you could prune, harvest or even prepare your own bottle of wine.
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Take a look at the following experiences
Tasting, guided tours with wine pairing, tastings and accommodation in the winery.
A unique wine and gastronomy experience, where the history of our 15th-century cellars, our best wines, and the avant-garde cuisine of Martín Berasategui come together.
Tour of our vineyards located on the slopes of Villanueva and immersed in the forest. In them to show the work of preserving the rufete grape, the care of the centenary vines and our ecological cultivation methods.
Visit to the semi-buried winery, micro-vinifications by plot and barrel room.
Tasting of five wines, including wines from plots of centenary vines.
Aperitif with Iberian sausages from the Dehesa de Salamanca
