It consists of a guided tour through the fields, our cooperage, and winery. A commented tasting of 4 wines from Finca Torremilanos. Roasted lamb menu with starters from our region.
It consists of a guided tour through the fields, our cooperage, fermentation room, barrel room, and we end the visit with a commented tasting of 4 wines from Finca Torremilanos (we usually start with Peñalba López Brut Nature white cava, followed by a young wine, crianza, and reserva).
Later, around 2:30 PM, guests enjoy the lamb menu, which includes local starters (Iberian ham croquettes, Aranda black pudding with peppers, and chorizo with cava) + a serving of roasted lamb, dessert, bread, water, and wine.
Saturdays and Sundays at 13h. Make an appointment in advance.
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Take a look at the following experiences
The complete experience, ideal for those who want to know everything about the vineyard, the grape varieties, the winery, the wines and the gastronomy of the area.
Quesos Chillón is the story of a family over more than a century. Specifically since 1890 when great-grandfather Manuel Chillón started his cheese production and sale business.
Cultural, gastronomic and sensory tourism at the Chillón Cheese Museum
Tour the museum, enjoy the tasting room and purchase Chillón products.
A tour for the whole family, educational and fun, where you can also taste 8 types of sheep's cheese and D.O. wine. Bull.
